J.Witty Spirits

One of our beautiful brides, Jill Witty, who was wed last year to Graham Evarts at Springhill Pavilion in Bozeman, has started a business called J.Witty Spirits, a line of handmade, organic liqueurs. She recently debuted her first flavor, an organic chamomile liqueur. A lot of time and love has gone into creating this business, and I couldn't wait to share it with you.



The philosophy behind J.Witty Spirits is what really captured me, and I think it's worth sharing.

"We choose suppliers that are local to California and Oregon (our two homes). We favor small and independent companies over big corporations.

"We make our liqueurs by hand in small batches. We take pride in making sure that each batch tastes delicious.

"We don’t add anything to our liqueurs beyond what you’d expect to be there. (You’d be surprised at how many companies do.) There are no additives, no preservatives, no shelf-stabilizers. So when you open a bottle of J. Witty Spirits, you’ll probably want to drink it within six months. We hope that’s okay.

"We print our labels on tree-free papers using soy-based inks. Our marketing materials are printed on recycled papers. Our case packaging is 100% compostable and biodegradable.

"We use natural cork (a renewable resource) rather than petroleum-based synthetic corks.

"We donate a portion of our proceeds to support non-profits that help the environment and our local communities.

"Most of all, we try to be good people."

Now that's something you can feel good about! Be sure to check out the drink recipes, too!